Ingredients :
1. 3 split fryer breasts cooked and cubed
2. 1 bag of tortilla chips crushed
3. 1 can of rotel
4. 1 can Cream of Chicken soup
5. 1 small can of chopped green chiles
6. 1 lb of velvetta or American Cheese
Method:
Cook and dice your chicken. Mix together your rotel, Soup, Green chiles, and cubed Cheese. Heat this mixture in a microwave till melted and then add your chicken. In a casserole pan layer 1/2 your chips and 1/2 your cheese mixture. Repeat these layers and top with a few crushed chips. Bake at 350degrees until hot and bubbly. Its DELICIOUS!!!!
Rotel Chicken Mexican Casserole
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