Ingredients:1. 2 cups fortified soy- or rice milk
2. 3 tablespoons cocoa powder
3. 5 tablespoons cornstarch
4. 1/2 cup sugar
5. 1 teaspoon vanilla extract
Method:
Combine all ingredients in a saucepan. Whisk until smooth. Cook over medium heat, stirring constantly, until pudding is very thick. Pour into individual serving dishes and chill.
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