1. 1-20 oz. can crushed pineapple,
2. 1 c. pecans or walnuts, chopped
untrained3. 1 stick butter or margarine, cut into thin
4. 1-21 oz. can cherry pie filling slices
5. 1 pkg. Duncan Hines Moist
6. Deluxe Yellow Cake Mix
Method:
Preheat the oven to 350°. Grease 13x9 inch pan. Dump pineapple with juice into pan.
Spread evenly. Add cherry pie filling evenly over the pineapple layer. Sprinkle cake mix
evenly over cherry layer. Sprinkle nuts over cake mix. Dot with butter. Bake 50 minutes
or until top is lightly browned.
0 comments:
Post a Comment