Potato and Mix Veg Salad

Ingredients:

1. 1/3 carrot 4p
2. 1/2 tomato 8p
3. 50g value tinned sweetcorn 6p
4. 50g value processed peas 3p
5. 1 large white potato (200g) 8p
6. Seasoning (salt and pepper) 1p
7. 1 tablespoon oil 1p

Method:

Chop potato into quarters and boil in water with a pinch salt until cooked.
Grate the carrot.
Slice the tomato into thin strips.
Mix the peas, sweetcorn, grated carrot, sliced tomato and potatoes in a bowl and dress with a tablespoon of oil, salt and pepper.